Until recently, Vermentino wine was not very well known. It was quite popular in Italy, the region in which it is made, but it took a little while for it to gain any global popularity.
Now, Vermentino wine is quite popular and it’s a wonderful wine to indulge in should you get the chance.
There is lots to know about Vermentino wine, and the more you learn about it, the more wonderful it becomes. If you want to learn more about it, then you have come to the right place.
Below, you will find everything you need to know about Vermentino wine to get you started. This wonderful Italian wine definitely deserves all the recognition and attention, so read on to find out more about it!
What Is Vermentino Wine?
Vermentino Wine, pronounced “vair-men-tee-no”, is a type of Italian white wine. There is lots of debate about if it originated from Spain or Italy, but in more recent times, the consensus seems to be that it comes from Italy.
It is very similar to a traditional Chardonnay or even a Sauvignon Blanc, but it isn’t as well known yet. The name of the wine is thought to come from the Italian word ‘fermento’, and it refers to the vigorous way in which the grapes ferment.
While it is technically an Italian wine, it is also grown and made in France too. However, in France, they cannot label this wine as ‘Vermentino’ (Also check out How To Remove Wine Labels From Bottles).
Instead, they have to call it ‘Rolle’, which is named after the grape variety that they use.
What Does Vermentino Wine Taste Like?
Vermentino wine is quite an acidic-tasting wine, and in some cases, it can even have a saltiness to it. This is because the vineyards in which it is grown and cultivated are usually located very close to the sea.
It has a medium to low sweetness and a medium body. This makes it an overall refreshing kind of wine that can be enjoyed with plenty of different meals.
In some cases, Vermentino can be quite bitter too, but this does not hinder the overall taste and finish of the wine, it instead enhances it.
Where Is Vermentino Made?
Vermentino wine is primarily made in Sardinia, Liguria, Corsica, and Provence in Italy. That being said, you can also find it being made in France, but it goes by the name of ‘Rolle’, which is named after the grapes they use in that region.
There are even some places in the United States and Australia that make their own Vermentino, as well as South Africa and Malta, but they are not as well known.
Best Food Pairings
As previously mentioned, Vermentino wine is perfect for pairing with food. Because it is refreshing and a bit salty, this makes it perfect for lots of savory dishes and it complements them really well.
When it comes to the best food to pair it with, any kind of Mediterranean food is perfect. This wine is usually grown and cultivated in the Mediterranean, so it only makes sense that the food there would be the perfect match.
Examples of the best kinds of food you can pair with Vermentino include things like grilled fish, herbs such as tarragon and rosemary, and grilled vegetables.
Even things like grilled chicken work well when paired with Vermentino wine.
Is Vermentino Good For Cooking?
Vermentino pairs incredibly well with savory food, and if you find yourself with some leftover, then you should definitely consider using it for cooking!
It works incredibly well as an ingredient in things such as sauces, soups, gravies, and sautees, and it is the perfect substitute to use when you can’t find any other white wine.
Its high acid and citrus profile will add a lot of depth to your dishes, and it is definitely an ingredient you will use in your dishes again and again.
Best Way To Serve Vermentino Wine
If you want to get the most out of your bottle of Vermentino wine, it is in your best interest to serve it chilled. The best temperature to serve it at is anywhere between 8 and 10°C (46 and 50°F).
To do this, simply place it in the fridge and take it out about 15 – 20 minutes before you plan on serving it. This will give it enough time to level out and get to the ideal temperature.
You can serve it at room temperature, but it won’t taste as good and the flavor profile might be a bit off.
Is Vermentino Wine Cheap?
Vermentino wine might sound like it should be quite expensive, but it’s actually incredibly affordable. Typically, you can find a very decent bottle of Vermentino wine for about $20 USD.
If you are importing Vermentino straight from Sardina, expect to pay anywhere between $10USD – $20 USD. If you do have the opportunity to import some from Sardina, you definitely should because it is incredible value for money!
If you want to buy one of the super-premium bottles of Vermentino, you can expect to pay anywhere from $120 USD per bottle.
Conclusion
Vermentino is still on the rise in popularity outside of Italy, but it is definitely worth trying if you are a fan of white wine. It’s acidic and saltiness makes it quite a unique flavored wine, but many people say it is incredibly refreshing to drink.
Try some Vermentino for yourself and see what you think of this Italian wine!
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